Smokey bacon and tart Dijon mustard will delight the taste buds in this velvety spread. A perfect burger builder and terrific for turkey club sandwiches. Excellent dipping sauce for grilled pork loin or roast chicken and French fries.
Gluten-Free
Keto-Friendly
Low-Carb
Low-Sugar
NON-GMO Canola Oil
Dairy-Free
Bacon Aioli Squeeze
INGREDIENTS: NON-GMO Canola Oil, Distilled White Wine Vinegar, Whole Eggs, Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric and Tartaric Acid, Spices), Garlic, Cane Sugar, Water, Bacon ((Cured with Water, Salt, Sodium Erythorbate, Sodium Nitrite), may also contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring), Salt, Lemon Juice, Natural Flavors, Spice and Spice Extractives, Xanthan Gum. Contains: Eggs